ISO Certification
ISO 22000:2018 Certification
Food Safety Management System (FSMS) certification across the supply chain.
What is ISO 22000?
ISO 22000:2018 defines the requirements for a food safety management system, combining HACCP principles with a management-system approach to ensure safe food from farm to fork.
Key benefits
- Safe food and reduced contamination risk
- Compliance with food-safety regulations
- Access to new markets and retailers
- Consumer trust and brand protection
- Efficient, traceable processes
Who is it for?
Any organization in the food chain — producers, processors, packaging, retail and catering.
Our certification process
- Application & gap analysis
- Documentation review (Stage 1 audit)
- Certification audit (Stage 2)
- Certificate issuance
- Annual surveillance audits
Accredited & recognized
Certificates issued by Hawk Eye Certification are internationally recognized and accredited by EGAC.
Ready to get certified?
Talk to our experts today and receive a free, no-obligation quote.